Chicken Tikka Pizza Recipe

 

Chicken Tikka Pizza Recipe without Oven🍕🍕🍕🍕🍕

Synthesis:  First mix three cups of flour, half a cup of milk, two tablespoons of nectar, one tablespoon of sugar, one cup of oil and one cup of yeast soaked in hot water, knead like flour and make a pizza dough.

In a frying pan, add two cups of oil, a little chopped onion, boneless chicken, a spoonful of crushed red chillies and a little cumin as required and cook the chicken well. Wash and clean the pan thoroughly  Roll the dough into a pizza dough like bread and place the dough in a pan and spread it out in a pan shape so that the dough spreads in a circular shape. Cook on both sides/// Then top this dish with cooked chicken, three tablespoons tomato ketchup, two tablespoons finely chopped cheese, four to five chopped green peppers, half chopped onion, one tablespoon red chopped pepper, layer the cheese again, and re-ketchup. Insert

🍕Now place the toe on the stove and place this pan on top of it, sprinkle a tablespoon of oil around the pan and let this stuff cook on the stove for eight to twelve minutes. Get your pan pizza ready

Essential Tips:

🍕Cook the pizza dough and all the ingredients on a very low heat.

🍕 In making chicken spice, you can also add teak spice, qorma spice or whatever flavor you like.

🍕If you want ketchup in pizza, add it if you want, otherwise it will be better to use chili sauce