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Oven Roasted Chicken Shawarma Recipe
Ingredients
🍒 Chicken Breast Half without Halo Kalhodi
🍒 Lemon Juice 2 3 Oil Half Cup
🍒 Oil Half Cup
🍒 Salt 1 Tea
🍒 Pepper Powder Half Tea
🍒 Paprika Powder 2 Tea
🍒 Turmeric Half Tea
🍒 Red Pepper 1 Tea Sliced
🍒 Garlic
🍒 Barley Four Onions for one large chopped serving
🍒 pita bread as required
🍒 humms as required
Preparation tips
🍒 Garlic Sauce As required, in a bowl add lemon curry oil, salt, pepper, poppy seeds, turmeric, red pepper and garlic and mix well. Then coat the chicken well in this mixture.
🍒 Garlic Sauce As required, in a bowl add lemon curry oil, salt, pepper, poppy seeds, turmeric, red pepper and garlic and mix well. Then coat the chicken well in this mixture.
place 3 Add the onion to the chicken and mix well. Then in a baking pan and bake at 180 C for 30 to 40 minutes until the chicken is soft. Serve with bread, hummus and garlic sauce.
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